Philip Ovadia, MD, explains how shifting to a meat and animal product diet worked
Recently featured in an article on BodyNetwork.com. Dr. Philip Ovadia, a cardiothoracic surgeon who has performed more than 3,000 heart surgeries, explained how he lost 85 pounds and transformed his life with the help of the carnivore diet.
The game changer this time was finding his "true why," he says. "To serve as a better model for my children, to ensure that I was there for my children, and to do better for my patients were all strong motivators that paired with the proper knowledge and tools," he explains, "finally allowed me to lose the weight and maintain that weight loss now for nearly 8 years."