Blog
Hiring a personal chef can simplify meal preparation, but it doesn’t automatically lead to better metabolic health. In this article, Dr. Philip Ovadia explains why individuals with insulin resistance, diabetes, or heart failure must carefully consider food choices—even when meals are homemade—and how personalized guidance can help create truly healthy meal plans.
Read MoreHiring a personal chef can simplify meal preparation, but it doesn’t automatically lead to better metabolic health. In this article, Dr. Philip Ovadia explains why individuals with insulin resistance, diabetes, or heart failure must carefully consider food choices—even when meals are homemade—and how personalized guidance can help create truly healthy meal plans.
Read MoreHeart surgeon Dr. Philip Ovadia exposes the ultra-processed “health” foods hiding in plain sight — from protein-fortified junk foods and low-carb breads to sugar-free products and trendy beverages — and explains how healthwashing marketing can undermine metabolic health and why whole, real foods remain the better choice.
Read MoreDr. Philip Ovadia explains why improving heart health doesn’t require extreme diets or intense workouts. Discover simple, sustainable daily habits — walking more, moving regularly, eating real food, reducing sugar, and aligning meals with hunger — that can meaningfully improve metabolic and cardiovascular health over time.
Read MoreLearn the key differences between insulin and A1C testing and why traditional blood sugar markers may not tell the full story of metabolic health. Discover how fasting insulin, HOMA-IR, and LPIR can help identify insulin resistance earlier and provide deeper insight into cardiovascular and chronic disease risk.
Read MoreMetabolic health isn’t a fixed state—it’s flexibility. Dr. Philip Ovadia explains metabolic flexibility, how exercise improves it, and why strength training, fasted workouts, and varied intensity can dramatically improve insulin sensitivity, energy, and long-term health.
Read MoreWomen experience metabolic health and heart disease differently than men—but most guidelines still rely on male-centric data. In this article, Dr. Philip Ovadia breaks down common myths about female heart health, menopause, hormone replacement therapy, low-carb diets, and the key metabolic markers women should be tracking to reduce cardiovascular risk.
Read MoreEarly insulin resistance often goes unnoticed—until it leads to diabetes or heart disease. Learn the earliest warning signs and how to reverse it naturally.
Read MoreWith so much conversation surrounding the MAHA movement, the term ‘metabolic health’ is getting more attention than ever. Just look at that 100% popularity score in the US between November 30 and December 6, 2025 on Google Trends: So it stands to reason that in 2026, there are potentially millions of Americans taking an interest Read More
Cardiac surgeon Dr. Philip Ovadia reviews the 2026 Dietary Guidelines for Americans, highlighting major shifts toward higher protein, full-fat foods, lower sugar, and fewer grains—and what still needs to change for true metabolic health.
Read MoreCardiac mast cells play a critical but often overlooked role in heart disease. Learn how chronic metabolic stress activates immune cells in the heart, contributing to fibrosis, arrhythmias, and coronary disease—and what you can do to reduce the risk.
Read MoreIs weightlifting dangerous for your heart? Dr. Philip Ovadia, heart surgeon and metabolic health expert, breaks down the real risks, benefits, and how to lift safely—especially if you have underlying heart disease or risk factors.
Read MoreHow travel impacts heart and metabolic health—and what you can do about it. Dr. Philip Ovadia shares practical, evidence-based strategies to protect your heart while traveling, including movement, nutrition, sleep, hydration, and alcohol avoidance.
Read MoreNo, it’s not a seasonal joke: the sugar diet is very real. It has waned somewhat from its zenith of popularity, but I feel now is the best time to weigh in — before people set their sights on fad diets for New Years. Just as you might have expected: no, it’s not something I Read More
Women make up more than 60 million cases of heart disease in the U.S., yet they remain consistently underdiagnosed and underserved. Shifting hormones, outdated assumptions about age, and major sex differences in key biomarkers all contribute to poorer outcomes for women — including rising heart attack rates in younger age groups.
Read MoreHigh Lp(a) is a known cardiovascular risk marker, but its impact depends heavily on metabolic health. Learn what raises Lp(a) and how lifestyle changes can lower it.
Read MoreHoliday heart risks spike in winter, especially for older adults and those with metabolic disease. Learn how to protect your heart health during the holidays.
Read MoreConfused about whether protein powder is safe for your heart? Dr. Phil Ovadia explains the benefits, risks, myths, and how to choose the right high-protein option.
Read MoreThe Make America Health Again (MAHA) movement is driving a major nutrition shift in 2025, as HHS Secretary Robert F. Kennedy Jr. prepares to release new U.S. dietary guidelines. Cardiothoracic surgeon Dr. Philip Ovadia examines how these shorter, “common-sense” guidelines could reshape heart health by emphasizing whole, real foods, revisiting saturated fat, and rethinking traditional low-fat advice.
Read MoreDiscover how your gut health directly impacts your heart. Learn practical, science-backed ways to improve both through diet, rest, and lifestyle.
Read MoreDo high-protein diets harm heart health? Cardiothoracic surgeon Dr. Phil Ovadia reviews the latest research and explains why protein supports metabolic and cardiovascular recovery.
Read MoreIf you’ve recently suffered a heart attack, continuous glucose monitoring (CGM) can help you take control of your recovery. In this guide, Dr. Philip Ovadia explains how tracking your blood sugar supports better metabolic health, reduces inflammation, and lowers the risk of a second heart attack. Learn how to interpret your CGM data, identify your unique glucotype, and pair real-time glucose tracking with blood work to optimize long-term heart health.
Read MoreMost people track blood sugar and blood pressure to assess metabolic health — but your resting heart rate (RHR) may be the missing piece. A high RHR can signal metabolic dysfunction even in those who appear fit or have normal labs. In this article, Dr. Philip Ovadia explains why RHR is such a powerful indicator, how to measure it at home in 30 seconds, and practical ways to lower it through better sleep, stress management, and exercise.
Read MoreMost doctors never mention nutrient density—yet it’s one of the strongest defenses against heart disease. In this article, Dr. Philip Ovadia explains what nutrient-dense eating really means, why bioavailability matters, and how to build a diet that truly supports cardiovascular and metabolic health.
Read MoreArtificial fats like EPG may promise fewer calories, but the risks outweigh the benefits. From robbing your body of vital fat-soluble vitamins to hiding in ultra-processed foods, EPG could harm metabolic health and long-term nutrition. Learn why whole, real food — including healthy fats — remains the superior choice for gut, heart, and overall wellness.
Read MoreMany believe a high ApoB score automatically signals heart disease risk. While ApoB is a better marker than LDL alone, its role is more complex. Particle size, metabolic health, and other biomarkers matter far more than simply lowering cholesterol. Learn why a high ApoB score doesn’t always mean danger—and what truly determines heart health.
Read MoreLearn how omega-6 fatty acid oxidation drives inflammation, plaque, and heart disease—and how balancing omega-3 intake and whole foods can restore metabolic health.
Read MoreAutophagy—the body’s cellular cleanup—can protect the heart by clearing damaged cells, lowering inflammation, and supporting healthy aging. Learn safe ways to activate it with fasting, low-carb, and exercise—plus when not to push it.
Read MoreMaybe you’ve been told eating fat will clog your arteries, so it’s healthier to replace your weekly steak with whole grains. Or maybe you’ve been told low-carb diets are bad for your heart, so you need to add carbohydrates in order to protect your arteries. Either way, you’ve likely been bombarded by information from all Read More
Page [tcb_pagination_current_page] of [tcb_pagination_total_pages]