“Get Your Heart in Shape, The Natural Way to Metabolic Health” with Dr. Philip Ovadia

Dr. Philip Ovadia was recently featured on the Get Healthy Tampa Bay podcast with Dr. Reller. While on the podcast, Dr. Ovadia shared his personal journey from struggling with obesity to adopting a low-carb, carnivorous diet, his insights on the current dietary guidelines, the role of statins and GLP-1 receptor agonists, and the importance of addressing insulin resistance. He also discussed his telemedicine practice, his book “Stay Off My Operating Table,” and his work with the Society of Metabolic Health Practitioners.

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Monitoring your blood sugar during the holidays

The holiday season can be a wonderful time of year — but it can also throw a wrench into your metabolic health.  Over 75% of people eat more during the holidays, and 90% of us gain between one and 10 pounds. With all the cookies, candies, and holiday treats, keeping your eating habits in check

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How to cut sugar from your diet

You’ve probably heard sugar isn’t dangerous in moderation. After all, how much can a single cookie really affect your health? But when we look at thousands of studies on sugar over the past 100 years, there’s a very clear and alarming trend—people are dying from sugar. In reality, one cookie wouldn’t cause lasting health problems.

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How to recover from a heart attack

A heart attack can feel like a world-ending emergency. Although 805,000 people experience one every year, it can still be an incredibly isolating medical event — and perhaps not something you thought would happen to you. There are countless articles online explaining how you can avoid heart attacks. But now that you’ve experienced one and

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Gut microbiota and your metabolic health

The conversion of food into energy is a wonderfully complicated thing. It’s an undertaking so complicated, in fact, that our muscles and organs can’t do it alone. There needs to be a middleman between ingestion and digestion — and it requires billions of living organisms housed inside your gut. Experts suggest up to 10 trillion

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The dangers of a low fat diet

You’ve been told eating fatty foods will lead to an early death. So you made the switch to a low fat diet to protect yourself from heart disease.  But after years of following doctor recommendations and buying fat free yogurt, your lab work clearly shows that your risk factors have gone up, not down. What

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